cranberry and lime cooler

alcohol-free


serves 4

preparation time:
Ready in 10 minutes, + freezing, + cooling

 

ingredients

12 blueberries or other small berries
Finely grated zest of 1 lime, juice of 3, plus wedges to serve
110g (4oz) sugar
100ml (3½fl oz) The Co-operative cranberry juice
100ml (3½fl oz) The Co-operative lemonade

 

method

Place 1 or 2 berries in the holes of an ice-cube tray and fill with water. Freeze.

Put the lime zest and juice in a small pan with the sugar. Bring to the boil and simmer gently for 2-3 minutes until the sugar dissolves. Set aside to cool completely.

To serve, divide the ice cubes and syrup between 4 tall glasses. Add the cranberry juice then top up with lemonade, stirring to combine the ingredients. 

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